5 minutes
Prep Time
15 minutes
Cook Time
8.79
Number of Servings
What to do:
1. Prior to serving - freeze yogurt in freezer.
2. Cut peach in half, removing pit
3. Heat on grill on both sides to desired char
4. When ready to serve, scoop out 1 oz. balls of yogurt with scoop
5. Crumble 2 oz. granola over grilled peach and yogurt
6. Drizzle with honey if desired
7. Enjoy!
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Grilled Peaches and Granola
By: Andy Ru
A simple dessert made with peaches and Greek yogurt, this dish is sure to satisfy your sweet tooth without the additional sugar and fat!
Nutrition Facts
What you will need:
- 4 cups of oats, rolled, instant, dry
- 1/4 cup honey, strained
- 1/2 tsp vanilla extract
- 1/4 cup tap water
- 2 Tbsp olive oil
- 2 oz granola
- 1 oz yogurt, greek, plain, nonfat
- 1/2 ea fresh, small, peaches, 2 1/2"
