5
Prep Time
20
Cook Time
4
Number of Servings

What to do:

  1. Bring the water to a boil
  2. Stir the butter and rice into the water
  3. Cover, reduce heat to low and simmer until the rice is tender ~ 20 minutes
  4. Stir in the lime zest, lime juice, and cilantro into the cooked rice just before serving.
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Cilantro Jasmine Rice

By: Stephen Forman

Heart Healthy Low Fat Low Sodium Vegetarian

Healthy and easy recipe that is paired nicely with chicken or salmon and roasted vegetables!

Nutrition Facts

What you will need:

  • 2 cups Water
  • 1 cup Jasmine Rice
  • 1 ea. Lime-Zest
  • 1 ea. Lime Juice- squeezed fresh
  • Fresh Cilantro

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