Wed Feb 19th, 2020    6:00 pm - 8:00 pm
Just because you have a gluten allergy or swore off wheat products doesn't mean your food shouldn't be ridiculously delicious. Come learn a variety of gluten free healthy recipes!

Join us for a delcious evening full of gluten-free Healthy Options! 

Menu: Seared fillet of Atlantic Salmon served with Apple Fennel Salad & Toasted Almond Cake with Fresh Berries and Honey.