•      2 ½ Lbs Lean Ground Turkey
•      ½ Cup Egg Beaters
•      1 ½ Cup Chopped Spinach
•      ¼ Cup Red Onion
•      1 ½ Cup Roasted Red Pepper
•      2/3 Cup Low Fat Feta
•      1 Tbsp D’Avolio Greek Seasoning
•      ½ tsp Salt
•      ½ tsp Pepper

1. Preheat oven to 350 degrees Fahrenheit.
2. Dice red onion and roasted red peppers.
3. Combine all ingredients in a large mixing bowl and mix until all items are evenly distributed.
4. Portion burgers to 5 oz patties.
5. Bake for 15-18 minutes (or bake for 10 minutes and finish on the grill 2-3 minutes per side).
6. Serve with 3 oz of Greek Potatoes and 1 oz of Tzaziki Sauce.
7. Enjoy!